£26.00
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Description
Sun-kissed, simple, and delicious recipes bursting with the delights of the Mediterranean cooking from award-winning food writer, Georgina Hayden.
Georgina takes the best of traditional Cypriot cooking and makes it relevant to modern home cooks. From simple vegan fast-day dishes to feasts for the family, there is something delicious for every mood and moment.
These delicious recipes relive sun-kissed Mediterranean holidays and simple taverna-style meals.
‘Taverna… brings a touch of Cypriot sunshine into your kitchen’ Good Housekeeping
‘A culinary masterpiece’ Olia Hercules, author of Home Food
‘This spectacular book is filled with comforting, delicious recipes’ Jamie Oliver
Additional information
| Dimensions | 25.2 × 19.51 × 3.05 cm |
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